Di:
Spellare l'aglio e spremerlo con l'apposito attrezzo, sminuzzare le foglie di menta.
In una terrina mescolare lo yogurt, l'aglio, la menta, l'olio , il limone, il sale e il pepe, mescolare bene per amalgamare gli ingredienti.
Questa salsa freschissima è ottima per accompagnare carni o pesce, ma anche per condire insalate o intingerci delle polpettine fritte.
Salsa di yogurt all'aglio e menta
RSI Food 02.08.2022, 14:20
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