Gallery image - Polpetta artificiale, "sembra carne"
“Molto simile alla carne, ma non molto gustosa”. Questo il commento fatto alla polpetta sintetica per hamburger assaggiata oggi. Creata in un laboratorio olandese, è stata realizzata coltivando in laboratorio cellule staminali prelevate dal muscolo di un bovino.
La degustazione è stata presentata in diretta dallo scienziato Mark Post, dell’Università olandese di Maastricht. L’esperimento scientifico è costato 250'000 euro.
Red.MM
Gallery video - Polpetta artificiale, "sembra carne"
Gallery audio - Polpetta artificiale, "sembra carne"
RG 12.30 Il servizio di Chiara Savi
RSI Info 05.08.2013, 14:12
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