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Dove andare per gustare i piatti migliori al mondo? A Modena, all'Osteria francescana di Massimo Bottura. Lo chef italiano si è infatti aggiudicato il primo posto fra i "World's 50 Best Restaurants". È la prima volta che il premio viene assegnato per due volte allo stesso ristorante; la prima fu nel 2016.
Chef stellato agli onori
Gli organizzatori degli "oscar della gastronomia" hanno sottolineato il "continuo impegno di Bottura nel reinventare la tradizione culinaria italiana, utilizzando i migliori prodotti dell'Emilia Romagna".
Dopo aver ringraziato tutta la sua squadra lo chef stellato ha ricordato che chi opera nel settore della ristorazione deve essere consapevole di avere il potere di cambiare il mondo per quanto riguarda la nutrizione e la lotta agli sprechi.
Il riconoscimento già conquistato nel 2016
Il primo svizzero, lo Chef Andreas Caminada con il suo ristorante di Fürstenau Schloss Schauenstein, compare al 47esimo posto in classifica.
ATS/CaL
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